The Vegetarian Student

Hi.
I'm a 21 year old undergraduate student, and I love cooking. I am posting here some of the meals I cook with recipes. All recipes will be ovo-lacto vegetarian friendly.

Enjoy.

Spaghettini and Tofu

Ingredients
Serving size = 2 

1/2 red pepper
1/2 orange pepper
1/2 pkg. of firm tofu, cubed
1/4 red onion
1/2 cup of tomato sauce
170 g of whole wheat or smart pasta I used spagettinni
1tbs of olive oil
1tsp of garlic chopped 

Bring water to a boil, enough to fit the pasta. 
Add in pasta and cook to manufacturers instructions. 

Heat oil in a skillet and add the tofu until lightly browned, add in garlic. 
Chop onion and peppers and add into tofu mixture, and cook for a few minutes. I like to add in my onions a little early for better flavour. Season with pepper.

Remove pasta and drain and add 1/4 of sauce to each serving. 

Put tofu and veggie mix on the side. 

Final Product

  1. thevegetarianstudent posted this